суббота, 20 октября 2012 г.

Vegetable soup, a dessert cake with apples and cranberries


Apple pie is one of my favorites. Since Thailand is not sour apples, I added cranberries, it came out amazing, more delicious than to only apples.


Аlso I cook vegetarian vegetable soup with garlic croutons.

Vegetarian soups now one of my favorites, they are fast to prepare, they are light and delicious.

среда, 17 октября 2012 г.

Siam Classic 1-st Bodybuilding Championship 2012


On Saturday we visited the first championship of bodybuilding in Thailand. I was the first time in my life at such competitions, it was very spectacular.

The first were women, there were only five athletes.



 

Then the men, they were very much in different weight categories.






This shows a great incentive to keep your body in shape.


 

вторник, 25 сентября 2012 г.

My weekend

      This weekend was preparing pancakes with apple condensed milk and coconut crumble for breakfast. Salmon for dinner with a salad of tomato, cucumber, lemon juice and olive oil.

      I have a square grill pan, so the pancakes turned asymmetrical. But were very tasty.
More prepared Caesar salad with chicken breast, garlic croutons and parmesan cheese course.

 

вторник, 18 сентября 2012 г.

Monday. My workout.


 
In Monday I was training to the fitness club (California WOW Experience) training on the legs and press.

I started by running to warm up (10 min/ 1Km) heart propels blood and me can start to exercise.

First exercise: Barbell Squat
Muscle Targeted: Quadriceps
4 sets of 11 repetitions
This is a great exercise is not an isolated.

Second exercise: Leg Press


Main Muscle Worked: Quadriceps
Other Muscles: Calves, Glutes, Hamstrings
Equipment: Machine
Mechanics Type: Compound
Force: Push
4 sets of 11-12 repetitions

Third exercise: Leg Extensions
Main Muscle Worked: Quadriceps
Equipment: Machine
Mechanics Type: Isolation
Force: Push
3 sets of 11-12 repetitions

Fourth exercise: Lying Leg Curls
Main Muscle Worked: Hamstrings
Equipment: Machine
Mechanics Type: Isolation
Force: Pull
4 sets of 11-12 repetitions
 
Fifth exercise: Calf Press On The Leg Press Machine
Main Muscle Worked: Calves
Equipment: Machine
Mechanics Type: Isolation
Force: Push
4 sets of 11-12 repetitions

Well, move to the Abdominal Exercises.

First exercise: Knee/Hip Raise On Parallel Bars
Main Muscle Worked: Abdominals
Equipment: Other
Mechanics Type: Isolation
Force: Pull
4 sets of 20 repetitions

Second exercise: Decline Oblique Crunch
Type: Strength
Main Muscle Worked: Abdominals
Equipment: Body Only
Mechanics Type: Compound
4 sets of 20 repetitions
 
So we did a good job, now let us go home to eat.
Funny fur seals in the water mask.
My dinner after training: red peppers, tomatoes, eggs, sausages, salad (corn, crab sticks, eggs) and brown bread.

 

воскресенье, 16 сентября 2012 г.

Us indulge on friday

  
  Each friday we have a many cakes on our work. Their cook and sell, many kind and all very tasty. Each time I don't  know what I want and every time buy cheesecakes.
I tell you "It's a kind of magic!"

 

пятница, 6 июля 2012 г.

Tiramisu

      
    Tiramisu is traditional Italian dessert. Me was to cook it very interesting it is. It is very slim and lite dish, melts in your mouth.
And so...Do you want recipe?

Ingredients:

4 eggs
80 g sugar
seeds from vanilia pod
40 ml cognac
20 ml Grand Marnier
500 g mascarpone cheese
150 g sponge fingers
200 ml ecspresso
30 g cocoa powder

1. Separate the eggs  and beat the egg yolks with the sugar  and the vanillia seeds until the mixture it fluffy.
2.  Add the cognac and the Grand Marnier and stir them in.
3. Use a rubber spatula to add the mascarpone cheese and whisk it into the mixture.
4. Dip the sponge fingers in the ecspresso for maximum of 3 seconds, so that they are not completely saturated.
5. Put the ingredients in alternating layers in a bowl. Start with a layer of sponge fingers, then put a layer of the mascarpone cream and repeat the process. Top off dessert with cream and let it sit in the refrigerator for at least one hour. Then sprinkle it with the unsweetened cocoa and serve.


Bon appetite!